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A fusion of Frantoio – Corantina – FS17 – Leccino

The first olive groves where planted in 2008 with the sole focus of creating an Extra Virgin Cold Pressed Oil.

Distinctive aromas of green tomatoes and artichokes with a lemon freshness. Buttery and smooth ending with black pepper hints and a pleasant bitterness reminiscent of the high antioxidant content.

Oleic Acid 0.24 % m/m

Only 4 300 x 0.375L produced

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